Huge Johnson has a great post on his blog about how one wine writer’s nose can spot TCA in minute quantities. I think this ties nicely with the recent tasting series.
Speaking of the tasting series, I have found the kits I have been talking about and finally linked to the blog in the “Tasting” category. I don’t think there’s a TCA smell included, but you can always use the process of elimination to spot it 😉