Show notes:
00:20 - Welcome and show theme
00:35 - Vinho Verde background
02:59 - Tasting Notes
03:13 - Gazela, Vinho Verde NV, Bottled 2005 ($8)
03:44 - Portal do Fidalgo, Vinho Verde, Estate Bottled 2003 ($10)
04:28 - Vercoope, “Pavão”, Vinho Verde NV, Bottled 2005 ($7)
04:54 - Best of tasting and best value
05:11 - Starting a cellar with a mixed case*
10:15 - Poll results
12:03 - Listener comments
15:28 - Contact details
15:52 - Next show theme

* The Winecast Mixed Case #1:
- Champagne: Taittinger Brut ($30) from Winecast 3
- Cabernet Sauvignon: Clos du Val, Napa Valley 2001 ($25) from Winecast 22
- Chardonnay: Cambra, Katherine’s Vineyard ($16) from Winecast 16
- Zinfandel: Seghesio, Zinfandel, Sonoma County 2003 ($17)
- Crisp, dry white: Trimbach Pinot Blanc 2001 ($15) from Winecast 27
- Gewurztraminer: Cuvee Anne-Laure, Gewurztraminer 2003, Alsace ($11) from Winecast 21
- Italian Red: Banfi Chianti Classico Riserva 2001 ($17) from Winecast 9
- Bordeaux-style blend: Peter Lehmann, “Clancy’s”, Barossa Valley 2002 ($16) from Winecast 26
- Riesling: WWE. Dr. H. Thanisch, Bernkasteler Badstube Kabinett 2001 ($12) from Winecast 5
- Bodegas Javier Asensio, “Torsa” Tinto, Navarra, Spain 2003 ($8)
- Beaujolais: Georges Duboeuf, Morgon “Jean Descombes” 2003 ($9) from Winecast 14
- Dessert Wine: Weingut Ochs, Gewurztraminer Beerenauslese 2001, Weiden am See ($15/half bottle)

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Copyright 2005 Tim Elliott. Licensed to the public under http://creativecommons.org/licenses/by/2.0/

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