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	<title>Winecast &#187; Vcast</title>
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	<link>http://winecast.net</link>
	<description>A wine podcast and blog</description>
	<pubDate>Fri, 29 Aug 2008 01:52:49 +0000</pubDate>
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		<managingEditor>winecast@gmail.com ()</managingEditor>
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		<ttl>1440</ttl>
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		<itunes:summary>A wine podcast and blog</itunes:summary>
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		<itunes:category text="Society &amp; Culture"/>
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			<itunes:name></itunes:name>
			<itunes:email>winecast@gmail.com</itunes:email>
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		<itunes:block>No</itunes:block>
		<itunes:explicit>no</itunes:explicit>
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			<title>Winecast</title>
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		<title>The Cellar Rat Announces Pinot 2.0 Project</title>
		<link>http://winecast.net/2006/10/03/the-cellar-rat-announces-pinot-20-project/</link>
		<comments>http://winecast.net/2006/10/03/the-cellar-rat-announces-pinot-20-project/#comments</comments>
		<pubDate>Tue, 03 Oct 2006 23:21:26 +0000</pubDate>
		<dc:creator>Tim</dc:creator>
		
		<category><![CDATA[Pinot Noir]]></category>

		<category><![CDATA[Vcast]]></category>

		<category><![CDATA[Wine News]]></category>

		<guid isPermaLink="false">http://winecast.net/2006/10/03/the-cellar-rat-announces-pinot-20-project/</guid>
		<description><![CDATA[Fellow wine blogger and podcaster Alan Baker, better known in these parts as The Cellar Rat, has just announced a collaboration with CrushPad to make Pinot Noir from Anderson  ValleyÃ¢â‚¬â„¢s noted Wetzel Vineyard. Alan calls this project &#8220;Pinot 2.0&#8243;. Last year he made a Syrah (1.0?) from SonomaÃ¢â‚¬â„¢s Bradford Mountain thatÃ¢â‚¬â„¢s still aging in [...]]]></description>
			<content:encoded><![CDATA[<p class="MsoNormal">Fellow wine blogger and podcaster Alan Baker, better known in these parts as <a target="_blank" title="Alan's Blog" href="http://cellarrat.org/">The Cellar Rat</a>, has just announced a collaboration with <a title="CrushPad Website" target="_blank" href="http://www.crushpadwine.com/">CrushPad</a> to make Pinot Noir from Anderson  ValleyÃ¢â‚¬â„¢s noted Wetzel Vineyard. Alan calls this project &#8220;Pinot 2.0&#8243;. Last year he made a Syrah (1.0?) from SonomaÃ¢â‚¬â„¢s Bradford Mountain thatÃ¢â‚¬â„¢s still aging in the barrel at Peterson Winery. IÃ¢â‚¬â„¢ve tasted this Syrah a couple times this year and can attest that it will be a very interesting and personal expression of the kind of wine Alan (and I) like to drink. All this bodes well for this year&#8217;s Pinot and he will be producing video podcasts along the way (<a target="_blank" title="Subscribe to the Ratcast video podcast" href="http://www.cellarrat.org/pinot2/">click here to subscribe</a>).  HereÃ¢â‚¬â„¢s the intro teaser video podcast:</p>
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<p id="vvq48b834cee9b61"><a href="http://www.youtube.com/watch?v=ND3A-jbNbZI">http://www.youtube.com/watch?v=ND3A-jbNbZI</a></p>
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<p class="MsoNormal">If you are like me and want to get &#8220;hands on&#8221; (in an internet kind of way) with the making of this wine, join <a title="Alan's Crushnet Group" target="_blank" href="http://www.crushnet.com/find_groups_summary.php?id=X-0.81670353917098">the Rat Pack group</a> at CrushPad. IÃ¢â‚¬â„¢ll keep you posted here on AlanÃ¢â‚¬â„¢s journey&#8230; if all works out according to plan, next vintage will be the first Winecast crush <img src='http://winecast.net/wp-includes/images/smilies/icon_wink.gif' alt=';-)' class='wp-smiley' /> </p>
]]></content:encoded>
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		<item>
		<title>Winecast 44 - The Big Three Whites</title>
		<link>http://winecast.net/2005/10/31/winecast-44-the-big-three-whites/</link>
		<comments>http://winecast.net/2005/10/31/winecast-44-the-big-three-whites/#comments</comments>
		<pubDate>Tue, 01 Nov 2005 02:23:20 +0000</pubDate>
		<dc:creator>Tim</dc:creator>
		
		<category><![CDATA[Chardonnay]]></category>

		<category><![CDATA[Podcast]]></category>

		<category><![CDATA[Riesling]]></category>

		<category><![CDATA[Sauvignon Blanc]]></category>

		<category><![CDATA[Vcast]]></category>

		<guid isPermaLink="false">http://winecast.net/?p=247</guid>
		<description><![CDATA[Today&#8217;s podcast is a return to the virtual tasting format first suggested by a listener back in February.  I taste the &#8220;Big Three Whites&#8221;, Riesling, Sauvignon Blanc and Chardonnay &#8220;live&#8221; on the show and invite listeners to taste these wines as they listen. The podcast was also filmed to be the first wine related [...]]]></description>
			<content:encoded><![CDATA[<p>Today&#8217;s podcast is a return to the <em>virtual tasting</em> format first suggested by a listener back in February.  I taste the &#8220;Big Three Whites&#8221;, Riesling, Sauvignon Blanc and Chardonnay &#8220;live&#8221; on the show and invite listeners to taste these wines as they listen. The podcast was also filmed to be the first wine related <a href="http://en.wikipedia.org/wiki/Vodcast">Vcast</a> or what Apple has been calling &#8220;video podcast&#8221; released, optimized for Apple&#8217;s 5G iPods.</p>
<p>Show Notes:</p>
<p>0:20 - Welcome<br />
0:32 - Introduction of &#8220;virtual tasting&#8221;<br />
01:10 - Review the three wines to be tasted<br />
01:59 - Dr. Fischer, Ockfener Bockstein Riesling, Mosel Saar Ruwer, Germany 2003 ($14)<br />
05:36 - Brancott, Sauvignon Blanc, Marlborough, New Zealand 2004 ($9)<br />
07:29 - Los Cardos, Chardonnay, Mendoza, Argentina 2003 ($9)<br />
11:40 - Best of tasting<br />
11:51 - Best value<br />
12:15 - Contact details<br />
12:37 - Theme for next show</p>
<p>Feedback: winecast@gmail.com | Audio comments: +01-206-33-WINE-9 (+01-206-339-4639)<br />
Copyright 2005 Tim Elliott. Licensed to the public under http://creativecommons.org/licenses/by/2.0/</p>
<p><a href="http://winecast.net/podcasts/Winecast_20051030.mp3">Direct mp3 Download</a><br />
<a href="http://winecast.net/podcasts/Winecast_20051030.wma">Direct wma Download</a><br />
<a href="http://winecast.net/podcasts/Winecast_20051030.m4b" target="_blank">Direct aac Download</a> (enhanced for iPod)<br />
<a href="http://winecast.net/videos/Winecast_20051030_vcast.m4v">Direct mpeg-4 Download </a>(optimized for iPod)</p>
]]></content:encoded>
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<itunes:duration>13:45</itunes:duration>
		<itunes:subtitle>Today's podcast is a return to the virtual tasting format first suggested by a listener back in February.  I taste the "Big Three Whites", ...</itunes:subtitle>
		<itunes:summary>Today's podcast is a return to the virtual tasting format first suggested by a listener back in February.  I taste the "Big Three Whites", Riesling, Sauvignon Blanc and Chardonnay "live" on the show and invite listeners to taste these wines as they listen. The podcast was also filmed to be the first wine related Vcast or what Apple has been calling "video podcast" released, optimized for Apple's 5G iPods.

Show Notes:

0:20 - Welcome
0:32 - Introduction of "virtual tasting"
01:10 - Review the three wines to be tasted
01:59 - Dr. Fischer, Ockfener Bockstein Riesling, Mosel Saar Ruwer, Germany 2003 ($14)
05:36 - Brancott, Sauvignon Blanc, Marlborough, New Zealand 2004 ($9)
07:29 - Los Cardos, Chardonnay, Mendoza, Argentina 2003 ($9)
11:40 - Best of tasting
11:51 - Best value
12:15 - Contact details
12:37 - Theme for next show

Feedback: winecast@gmail.com #124; Audio comments: +01-206-33-WINE-9 (+01-206-339-4639)
Copyright 2005 Tim Elliott. Licensed to the public under http://creativecommons.org/licenses/by/2.0/

Direct mp3 Download
Direct wma Download
Direct aac Download (enhanced for iPod)
Direct mpeg-4 Download (optimized for iPod)</itunes:summary>
		<itunes:keywords>Chardonnay,,Podcast,,Riesling,,Sauvignon,Blanc,,Vcast</itunes:keywords>
		<itunes:author>winecast@gmail.com</itunes:author>
		<itunes:explicit>no</itunes:explicit>
		<itunes:block>No</itunes:block>
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